Easy Pizza Pockets
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 Can (8 count) Pillsbury Grands biscuits8 Tbsp pizza sauce4 oz. part-skim mozzarella cheese48 slices Pepperoni2 tsp olive oil2 tsp Italian seasoning1 tsp garlic powder
Roll out each biscuit until it is a large, flat disc. Top with one teaspoon sauce, six slices pepperoni and a few inches of cheese. Fold over one side of the dough and press the edges together. Sprinkle each pocket with olive oil, Italian seasoning and garlic powder. Bake at 350 degrees for 18 minutes.
Serving Size: Makes 8 pockets
Number of Servings: 8
Recipe submitted by SparkPeople user BOBBIEJFRED.
Serving Size: Makes 8 pockets
Number of Servings: 8
Recipe submitted by SparkPeople user BOBBIEJFRED.
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 10.6 g
- Cholesterol: 23.5 mg
- Sodium: 400.5 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.0 g
- Protein: 6.2 g
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