Cream Cheese pancakes, Low Carb/ High Protein
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 large eggs1 small packet of Stevia2 oz cream cheese1/2 tsp Cinnamon
Blend all ingredients in a blender or Nutri bullet. Let rest 2 mins to reduce bubbles.
Cook on hot griddles using butter or Pam spray to prevent sticking.
Serving Size: makes 4 small pancakes.
Number of Servings: 1
Recipe submitted by SparkPeople user LEILAWKS1.
Cook on hot griddles using butter or Pam spray to prevent sticking.
Serving Size: makes 4 small pancakes.
Number of Servings: 1
Recipe submitted by SparkPeople user LEILAWKS1.
Nutritional Info Amount Per Serving
- Calories: 341.0
- Total Fat: 29.2 g
- Cholesterol: 434.0 mg
- Sodium: 310.1 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.6 g
- Protein: 16.8 g
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