Green Juice plus fruit

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
KaleCucumbersCeleryApplesBananasOrangesGinger
Directions
Rinse all ingredients, peel orange, banana and ginger, cut into pieces to fit into juicer. "Juice" banana, remove all banana pulp and put into cups or large container, juice all other ingredients and put into cups or large container with a little ice to chill. Stir well and serve immediately.

Serving Size: makes 2 large servings

Number of Servings: 2

Recipe submitted by SparkPeople user DOINGMORE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 181.0
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.5 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 8.5 g
  • Protein: 4.0 g

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