Spicy Black Bean&Kale Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
SalsaBlack BeansSweet CornKaleChicken BrothWater(as needed)Seasonings( I used my homemade pre seasoned salsa, black pepper& Mrs. Dash Fiesta Lime Seasoning)
Directions
Wash and chop kale and add all ingredients to a pot and let simmer around 40-45min until kale is soft.

Serving Size: I divided mine into 3 servings for a full meal.

Number of Servings: 3

Recipe submitted by SparkPeople user LAURENMAE3.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 220.1
  • Total Fat: 1.5 g
  • Cholesterol: 1.7 mg
  • Sodium: 1,045.5 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 12.4 g
  • Protein: 13.8 g

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