GREEK GRILLED CHICKEN WITH VEGETABLES AND FETA CHEESE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4- CHICKEN BREASTS4-OZ CRUMBLED FETA CHEESE1-JUICE OF WHOLE LEMONSALT AND PEPPER TO TASTE1-CUP SAUTEED CHOPPED RED PEPPERS, ONIONS AND MUSHROOMS IN OLIVE OIL1- CUP CHOPPED FRESH TOMATOES1/2 CUP BLACK OLIVES1/2 CUP CHOPPED FRESH BASIL
GRILL CHICKEN BREASTS SEASON WITH PEPPER AND SALT UNTIL DONE. SAUTE IN PAN ONIONS, MUSHROOMS AND RED PEPPERS UNTIL TENDER. USE PAM OR A TABLESPOON OF OLIVE OIL IN NON STICK PAN. ADD CHOPPED TOMATOES AND CRUMBLED FETA CHEESE AND SERVE. GARNISH WITH LEMON JUICE AND FRESH BASIL.
Serving Size: MAKES 4 SERVINGS SERVE WITH FAVORITE VEGETABLES
Number of Servings: 4
Recipe submitted by SparkPeople user BIGEV65.
Serving Size: MAKES 4 SERVINGS SERVE WITH FAVORITE VEGETABLES
Number of Servings: 4
Recipe submitted by SparkPeople user BIGEV65.
Nutritional Info Amount Per Serving
- Calories: 277.5
- Total Fat: 16.2 g
- Cholesterol: 85.0 mg
- Sodium: 1,390.4 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.1 g
- Protein: 26.2 g
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