Crock pot chicken thighs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 chicken thighs, bone in with skin1 can 98% fat-free cream of mushroom soup2tsps olive oil to coat crock potSalt & pepper to taste.
Throw ingredients into crock pot. Set on low for 8 hours.
Serving Size: Serves 4-5
Number of Servings: 4
Recipe submitted by SparkPeople user ROSEANNE69.
Serving Size: Serves 4-5
Number of Servings: 4
Recipe submitted by SparkPeople user ROSEANNE69.
Nutritional Info Amount Per Serving
- Calories: 300.8
- Total Fat: 22.0 g
- Cholesterol: 106.3 mg
- Sodium: 209.4 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.3 g
- Protein: 21.9 g
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