Taco Crock pot South of the Border Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
Chop fine all ingredients( except hock),add water and seasonings, stir and cook covered on low for 8 hrs...Enjoy with a sprinkle of additional cheese on top as a garnish...DELICIOUS! A complete meal in a bowl!
Directions
turn it on and forget it...Dinner will be waiting for you when you get home!(About 8 hrs)

Serving Size: makes 7 large bowls

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 429.2
  • Total Fat: 10.2 g
  • Cholesterol: 46.0 mg
  • Sodium: 2,202.1 mg
  • Total Carbs: 53.2 g
  • Dietary Fiber: 14.0 g
  • Protein: 27.9 g

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