Lisa's Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 cup of 93% ground beef2 eggs, beaten1/2 cup milk1 cup crushed saltine crackers (an entire sleave)1 small onion, finely chopped1/2 cup ketchup1 tablespoon prepared mustard4 teaspoons (or what you prefer) seasoned salt
Directions
on 350 for 60 minutes

Serving Size: Makes one loaf pan, 1 slice per person

Number of Servings: 10

Recipe submitted by SparkPeople user LMEVANS1982.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 130.8
  • Total Fat: 5.5 g
  • Cholesterol: 64.0 mg
  • Sodium: 737.7 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.9 g

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