Lisa's Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 cup of 93% ground beef2 eggs, beaten1/2 cup milk1 cup crushed saltine crackers (an entire sleave)1 small onion, finely chopped1/2 cup ketchup1 tablespoon prepared mustard4 teaspoons (or what you prefer) seasoned salt
on 350 for 60 minutes
Serving Size: Makes one loaf pan, 1 slice per person
Number of Servings: 10
Recipe submitted by SparkPeople user LMEVANS1982.
Serving Size: Makes one loaf pan, 1 slice per person
Number of Servings: 10
Recipe submitted by SparkPeople user LMEVANS1982.
Nutritional Info Amount Per Serving
- Calories: 130.8
- Total Fat: 5.5 g
- Cholesterol: 64.0 mg
- Sodium: 737.7 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.3 g
- Protein: 11.9 g
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