Beef Tortilla Soup

Name: Beef Tortilla Soup Recipe
Yield: 8
Ingredients: 1 lb. ground beef; 2 cans stewed tomatoes; 1 chopped onion; 2 cans pinto beans (undrained); 1 can hominy (undrained); 3 cans Rotel (undrained); 1 envelope dry ranch dressing; 1 envelope dry taco mix; 2-4 cups water

Number of Servings: 8

Ingredients

1 lb. ground beef2 cans stewed tomatoes1 chopped onion2 cans pinto beans (undrained)1 can hominy (undrained)3 cans Rotel (undrained)1 envelope dry ranch dressing1 envelope dry taco mix2-4 cups water

Directions

Brown ground beef and onion. Add other ingredients. Cook on low after brought to boil, for one hour or so to blend flavors.

Serve with crushed tortilla chips and grated cheese.
Freezes well, makes one gallon.

Can substitute ground beef with ground turkey. Calories do not included toppings.

Number of Servings: 8

Recipe submitted by SparkPeople user SPRUNGAJ.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 356.0
Total Fat: 15.6 g
Cholesterol: 48.2 mg
Sodium: 1,144.0 mg
Total Carbs: 33.8 g
Dietary Fiber: 9.0 g
Protein: 16.8 g

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