Ground Beef Semi Hot Sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Ground Beef 93% Lean, 16 oz (remove)Paprika, 3 tsp (remove)Garlic, 2 clove (remove)Fennel seed, .50 tsp (remove)Pepper, black, .50 tsp (remove)Salt, 1 tsp (remove)Pepper, red or cayenne, 1 tsp (remove)
Mix all ingredients and bake in 450 degree oven for 10-15 minutes, flipping half way through.
Serving Size: 5-3 oz patties
Number of Servings: 5
Recipe submitted by SparkPeople user PLAYFULLKITTY.
Serving Size: 5-3 oz patties
Number of Servings: 5
Recipe submitted by SparkPeople user PLAYFULLKITTY.
Nutritional Info Amount Per Serving
- Calories: 143.8
- Total Fat: 6.7 g
- Cholesterol: 52.0 mg
- Sodium: 522.1 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.7 g
- Protein: 19.6 g
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