Ground Beef Semi Hot Sausage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Ground Beef 93% Lean, 16 oz (remove)Paprika, 3 tsp (remove)Garlic, 2 clove (remove)Fennel seed, .50 tsp (remove)Pepper, black, .50 tsp (remove)Salt, 1 tsp (remove)Pepper, red or cayenne, 1 tsp (remove)
Directions
Mix all ingredients and bake in 450 degree oven for 10-15 minutes, flipping half way through.

Serving Size: 5-3 oz patties

Number of Servings: 5

Recipe submitted by SparkPeople user PLAYFULLKITTY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 143.8
  • Total Fat: 6.7 g
  • Cholesterol: 52.0 mg
  • Sodium: 522.1 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.6 g

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