Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 pound ground beef (or turkey) 1 onion 2 garlic cloves 1 tablespoon cumin 1 teaspoon chili powder 8 ounces cream cheese 2 10-ounce cans of Rotel 2 cans of beef broth 1/2 cup heavy cream
ground turkey, add in cumin and chili powder, add onions and garlic, add tomatoes, mash in cream cheese, add brother and cream.
Serving Size: Makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user KMGEORGE.
Serving Size: Makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user KMGEORGE.
Nutritional Info Amount Per Serving
- Calories: 1,970.6
- Total Fat: 146.0 g
- Cholesterol: 773.0 mg
- Sodium: 5,965.2 mg
- Total Carbs: 59.3 g
- Dietary Fiber: 11.0 g
- Protein: 111.4 g
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