Taco Chicken Bowls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1.5 lbs. chicken breast 16 oz. jar salsa 15 oz. can black beans 8 oz. frozen corn 1 tbsp. chili powder 1/2 tbsp. cumin 1/2 tbsp. minced garlic 1/2 tsp. dried oregano 1/4 tsp. cayenne pepper 1/4 tsp. salt 1 tsp. cracked black pepperoptions 2 cups cooked rice8 oz. shredded cheese and 1/2 bunch cilantro
cook items in crockpot cook rice in pan as directed on bag and put together and enjoy
Serving Size: makes 8 1 cup bowls
Number of Servings: 8
Recipe submitted by SparkPeople user AJERRELD.
Serving Size: makes 8 1 cup bowls
Number of Servings: 8
Recipe submitted by SparkPeople user AJERRELD.
Nutritional Info Amount Per Serving
- Calories: 113.3
- Total Fat: 1.3 g
- Cholesterol: 8.2 mg
- Sodium: 371.4 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 5.8 g
- Protein: 8.5 g
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