Low fat mashed potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
5 med. potatoesSour Cream, fat freeskim milkdill or chives
Peel potatoes and cook until tender
drain, mash, add sour cream, milk and dill
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOEBABIE7974.
drain, mash, add sour cream, milk and dill
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOEBABIE7974.
Nutritional Info Amount Per Serving
- Calories: 203.9
- Total Fat: 0.3 g
- Cholesterol: 1.8 mg
- Sodium: 62.0 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 6.4 g
- Protein: 5.8 g
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