Dairy-free Blueberry Ice Cream

Name: Dairy-free Blueberry Ice Cream Recipe
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 400ml coconut milk; 25g raw shredded coconut; 100g frozen blueberries thawed; 1T molasses (can substitute other sweetener molasses is my favourite sweetener); 1 medium banana; 1T vanilla extract

Minutes to Prepare: 5

Number of Servings: 6

Ingredients

400ml coconut milk25g raw, shredded coconut100g frozen blueberries, thawed1T molasses (can substitute other sweetener, molasses is my favourite sweetener)1 medium banana1T vanilla extract

Directions

Blend all ingredients together in food processor. Place in freezer until set.

Serving Size: 6 x 100g servings

Number of Servings: 6

Recipe submitted by SparkPeople user MANDYBUC.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 79.2
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 10.9 mg
Total Carbs: 11.9 g
Dietary Fiber: 1.3 g
Protein: 0.7 g

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