salad
- Number of Servings: 1
Ingredients
Directions
Serving Size: 5 people
Number of Servings: 1
Recipe submitted by SparkPeople user FIHJFIOFIO.
lettuce tomatoground beefchile powdercumingarlic salttomato saucegrated cheesecrushed taco chips
Serving Size: 5 people
Number of Servings: 1
Recipe submitted by SparkPeople user FIHJFIOFIO.
Nutritional Info Amount Per Serving
- Calories: 2,051.4
- Total Fat: 155.4 g
- Cholesterol: 519.3 mg
- Sodium: 2,676.6 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 12.6 g
- Protein: 129.5 g
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