Stewed Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Peeled and cut raw potatoeswaterbutter pepper and salt (optional)instant potatoes
Directions
peel and cut approx. 2.4 lbs of potatoes add water and boil until done (approx 30-45 min) turn off stove. then add butter and salt and pepper (optional) then stir in instant potatoes.

Serving Size: 16 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user LEELACAT.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 98.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.7 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.2 g

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