Cheesy Squash Casserole

Name: Cheesy Squash Casserole Recipe
Yield: 6
Ingredients: Sour Cream .5 cup; Cheddar Cheese 1 cup shredded; Spaghetti Squash 3 cup; Red Onion Raw (1/4 cup 40g or 1.4oz) 0.5 cup; Butter salted 2 tbsp

(1)

Number of Servings: 6

Ingredients

Sour Cream, .5 cup Cheddar Cheese, 1 cup, shredded Spaghetti Squash, 3 cup Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.5 cupButter, salted, 2 tbsp

Directions

Cook spaghetti squash.
Combine all ingredients.
Bake at 350 for 20 minutes.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LJACOB126.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 176.5
Total Fat: 14.3 g
Cholesterol: 38.7 mg
Sodium: 168.2 mg
Total Carbs: 7.1 g
Dietary Fiber: 1.4 g
Protein: 6.2 g

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Member Reviews

TPANANCY
I make this and LOVE it. I use low fat sour cream...sometimes I use chives rather than onions. - 5/8/17