Vegetarian Black Bean Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6 1 Cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user MAMADUCK8.
2 T Olive Oil2 C Onion finely chopped3 Cloves Garlic2 C Butternut Squash2 T Chili Powder2 T Cumin1 Tsp Coriander1 Can Black Beans1 Can Cannelini Beans2 C Chicken Stock1 14 Can Diced Tomato
Serving Size: 6 1 Cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user MAMADUCK8.
Nutritional Info Amount Per Serving
- Calories: 297.0
- Total Fat: 7.3 g
- Cholesterol: 2.4 mg
- Sodium: 362.7 mg
- Total Carbs: 47.4 g
- Dietary Fiber: 12.4 g
- Protein: 13.7 g
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