Miso Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 tbsp Organic Red Miso3 tbsp Dijon Mustard (Grey Poupon)3 tbsp White Wine Vinegar2.5 Tbsp Brown Rice Syrup
Directions
None just whisk

Serving Size: 4 Servings depending on how much you use

Number of Servings: 4

Recipe submitted by SparkPeople user LRISOR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 77.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 671.9 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

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