Toffee

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Butter, salted, .75 cup (remove)Granulated Sugar, 1 cup (remove)Water, tap, 1 fl oz (remove)Light Corn Syrup, 1 tbsp (remove)*imitation vanilla flavoring, 1 tsp (remove)Nestle Semisweet Chocolate Chips, 1 tbsp, 10 serving (remove)Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 10 tbsp (remove)
Directions
Mix together all except chocolate and boil to 275 degress F. Pour in greased pan. Pour chocolate and spread.

Serving Size: 20 squares small

Number of Servings: 1

Recipe submitted by SparkPeople user MARYRUTHIE1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,443.4
  • Total Fat: 217.9 g
  • Cholesterol: 371.7 mg
  • Sodium: 1,005.5 mg
  • Total Carbs: 395.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.2 g

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