Easy Tuna Salad

  • Number of Servings: 1
Ingredients
1 can tuna, water packed, drained2 tbsp. light mircle whip1 tsp yellow mustard1 tbsp. sweet relish
Directions
No Cooking. Just mix all ingredients together after draining tuna. Salt and pepper to taste. Eat on bread or with crackers. I usually chill mine first. Can also add a boiled egg cut up into pieces.

Serving Size: makes 2-3 servings, I usually divide into 2

Number of Servings: 1

Recipe submitted by SparkPeople user MELLYN2000.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 193.0
  • Total Fat: 1.9 g
  • Cholesterol: 58.2 mg
  • Sodium: 808.4 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 32.2 g

Member Reviews