Wild Rice Tratin with Kale, Caramelized Onions, and Baby Swiss from Smitten Kitchen

  • Number of Servings: 4
Ingredients
Wild Rice, 150 grams (remove)Butter, unsalted, .5 tbsp (remove)*Extra Virgin Olive Oil, .5 tbsp (remove)*Onion, Sweet (Vidalia), Raw - 1 onion OR 331g ggg, 13 oz (remove)Salt, .25 tsp (remove)Kale, 112.5 grams (remove)Swiss Cheese, 112.5 grams (remove)Butter, unsalted, 1 tbsp (remove)Chicken Broth, 90 mL (remove)Bread crumbs, dry, grated, plain, 30 grams (remove)
Directions


Serving Size: makes 4 equal servings

Number of Servings: 4

Recipe submitted by SparkPeople user PIKASANDWICH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 261.8
  • Total Fat: 14.5 g
  • Cholesterol: 38.0 mg
  • Sodium: 379.4 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.8 g

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