Low carb stir fry soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb ground beef2 cups frozen stir fry (onion, red and green pepper)3 cups beef bouillon8 oz crushed tomato
On stove top
brown ground beef
drain
stir in stir fry vegetables
stir in beef broth
add crushed tomatoes
simmer 15 minutes
Serving Size: 8 -1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KARENHAACK.
brown ground beef
drain
stir in stir fry vegetables
stir in beef broth
add crushed tomatoes
simmer 15 minutes
Serving Size: 8 -1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KARENHAACK.
Nutritional Info Amount Per Serving
- Calories: 174.5
- Total Fat: 10.6 g
- Cholesterol: 35.0 mg
- Sodium: 559.6 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 1.2 g
- Protein: 14.8 g
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