Lasagna Stew

Name: Lasagna Stew Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 6
Ingredients: 80/20 ground beef chuck 16 oz (remove); Beef broth bouillon consomme 3 cup (remove); *(C) Garlic minced 1 tsp 3 tsp (remove); *1 cup onion chopped .5 serving (remove); wegmans diced tomatoes 3.5 cup (remove); Tomato Paste 0.5 cup (remove); Vegetable Juice Cocktail (V8) 1 cup (remove); Mueller Small Sea Shell Pasta (1/2 cup dry) 4 serving (remove)

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 6

Ingredients

80/20 ground beef chuck, 16 oz (remove)Beef broth, bouillon, consomme, 3 cup (remove)*(C) Garlic, minced, 1 tsp, 3 tsp (remove)*1 cup onion chopped, .5 serving (remove)wegmans diced tomatoes, 3.5 cup (remove)Tomato Paste, 0.5 cup (remove)Vegetable Juice Cocktail (V8), 1 cup (remove)Mueller Small Sea Shell Pasta (1/2 cup dry), 4 serving (remove)

Directions

Serving Size:�6

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 389.1
Total Fat: 15.0 g
Cholesterol: 46.7 mg
Sodium: 894.2 mg
Total Carbs: 39.1 g
Dietary Fiber: 4.1 g
Protein: 22.0 g

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