Bacon Smothered Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 skinless, boneless chicken breasts1 tablespoon olive oil1/4 cup barbecue sauce2 tablespoons prepared mustard4 slices bacon, cooked until nearly crisp2 cups shredded Cheddar cheese
1.Preheat oven to 350 degrees F (175 degrees C).
2.Melt butter or margarine (EVOO) in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet.
3.Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese.
4.Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.
Serving Size: Makes 4 Chicken Breasts
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER_BISCUIT.
2.Melt butter or margarine (EVOO) in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet.
3.Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese.
4.Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.
Serving Size: Makes 4 Chicken Breasts
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER_BISCUIT.
Nutritional Info Amount Per Serving
- Calories: 450.3
- Total Fat: 26.4 g
- Cholesterol: 124.8 mg
- Sodium: 1,046.1 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.2 g
- Protein: 41.0 g
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