Tuna Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Ingredients:Tuna Light Chunk, 2 oz.Best Foods mayonnise, 1 tbsp.Celery, raw, 1 stalk, small (5" long) green onions, 1 oz.
Mix all in a bowl and server on bread or lettuce. On celery cut into little pieces and green onions or regular onions also
Serving Size: makes 1 or 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL69.
Serving Size: makes 1 or 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user OUTDOORGIRL69.
Nutritional Info Amount Per Serving
- Calories: 78.9
- Total Fat: 5.0 g
- Cholesterol: 17.5 mg
- Sodium: 153.4 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 7.6 g
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