Choco Apple

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 33
Ingredients
4 bags Wilton Candy Melts Light Cococa33 red apples1 bottle of wilton holiday sprinklesi bag of 12 oz of Fishers Chef Pecan Chips
Directions
Put 5 cups of water to bowl in a metal bowl and turn on stove up to high.
Put another metal bowl smaller than the first one and put the Wilton chocolate in there and stir until the chocolate is melted.

Then get and apple and stick in a wooden stick on the top of the apple and dip it in the chocolate.
Then we are going to put pecans or sprinkles on them. Then wrap them up in plastic after they are done hardening.


Serving Size: makes 1 serving

Servings Per Recipe: 33
Nutritional Info Amount Per Serving
  • Calories: 17.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 2.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

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