Elise's Raspberry Low Carb Muffin

Name: Elise''s Raspberry Low Carb Muffin Recipe
Yield: 1
Ingredients: Almond Flour; Oat Flour; Egg; Grape seed oil; baking powder; xylitol; stevia

Number of Servings: 1

Ingredients

Almond FlourOat FlourEggGrape seed oilbaking powderxylitolstevia

Directions

Combine dry ingredients. Mix with wet and place in a ramkin. Microwave for 1 min 20 sec.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user WONFITGIRL.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 279.2
Total Fat: 23.5 g
Cholesterol: 186.0 mg
Sodium: 192.9 mg
Total Carbs: 9.6 g
Dietary Fiber: 3.6 g
Protein: 12.4 g

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