Coconut Flour-Carrot Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Serving Size: Makes 12 2x2 inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user CHITARA7.
Coconut flourCoconut oilShredded CarrotsBaking powderVanillaCinnamonGingerEggsSaltOrange zestStevia SweetenerBanana
Serving Size: Makes 12 2x2 inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user CHITARA7.
Nutritional Info Amount Per Serving
- Calories: 48.5
- Total Fat: 1.6 g
- Cholesterol: 32.2 mg
- Sodium: 120.2 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 3.8 g
- Protein: 2.8 g
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