Pecan Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Pie crustEggsPalm sugarMaple syrupButterVanillaPecan halves
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Serving Size: 1 9-inch pie
Number of Servings: 8
Recipe submitted by SparkPeople user GRANTX6.
Serving Size: 1 9-inch pie
Number of Servings: 8
Recipe submitted by SparkPeople user GRANTX6.
Nutritional Info Amount Per Serving
- Calories: 326.0
- Total Fat: 22.8 g
- Cholesterol: 81.4 mg
- Sodium: 60.9 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 1.9 g
- Protein: 4.3 g
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