homemade chocolate syrup

  • Minutes to Prepare:
  • Number of Servings: 14
Ingredients
5 Tbls. Nestle toll house unsweetened cocoa3 Tbls. C&H Light all natural sugar & stevia blend5 Tbls. very hot water
Directions
bring water to a boil in a tea pot. combine cocoa and stevia sugar blend in a small bowl. add boiling water and mix until dissolved. keep refrigerated.

Serving Size: makes 14 .5 tsp servings

Number of Servings: 14

Recipe submitted by SparkPeople user DMHARM.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 11.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.4 g

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