Applesauce coffee cake
- Number of Servings: 9
Ingredients
Butter, unsalted, .5 cup Flour, white, 1.75 cup Granulated Sugar, .5 cup Chuncky Applesauce, 1.25 cupEggs 2Vanilla 1 tspCinnamon, ground, 1.5 tspNutmeg, ground, .25 tsp Baking Soda, .5 tspBaking Powder, 1.5 tspGround Flax Seed Meal, 5 tbsp
Add 3/4 cup flour and sugar to a bowl, cut in the butter. remove 1/2 cup and set aside for topping.
Add remaining flour, 1 tsp cinnamon, nutmeg, baking soda, baking flour and ground flax stir together. Add 2 beaten eggs, vanilla and applesauce stir till mixed. Spray a 9 X 9 inch pan, pour in batter. IN the crum mixture add the remaining cinnamon and a dash of nutmeg stir. Spread evenly over the cake. Bake in 350 degree oven for 30-35 min.
Serving Size: makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user SBALLIET.
Add remaining flour, 1 tsp cinnamon, nutmeg, baking soda, baking flour and ground flax stir together. Add 2 beaten eggs, vanilla and applesauce stir till mixed. Spray a 9 X 9 inch pan, pour in batter. IN the crum mixture add the remaining cinnamon and a dash of nutmeg stir. Spread evenly over the cake. Bake in 350 degree oven for 30-35 min.
Serving Size: makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user SBALLIET.
Nutritional Info Amount Per Serving
- Calories: 288.8
- Total Fat: 13.1 g
- Cholesterol: 87.6 mg
- Sodium: 173.8 mg
- Total Carbs: 38.6 g
- Dietary Fiber: 2.5 g
- Protein: 5.2 g
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