Chef Berty Blueberry Waffle
- Number of Servings: 7
Ingredients
see aboveEgg, fresh, whole, raw, 4 large (remove)Granulated Sugar, 56 grams (remove)Butter, unsalted, 3 tbsp (remove)Vanilla Extract, 1 tsp (remove)*Flour, white, 2 cup (remove)Baking Powder, 2 tsp (remove)*Salt (table), .5 tsp (remove)Whole Milk / Vitamin D, 2 cup (remove)Blueberries, frozen (unsweetened), 1 cup, un
bake about 4 - 5 min in waffle maker
Serving Size: makes 7 waffles
Number of Servings: 7.5
Recipe submitted by SparkPeople user CHEFBERTY.
Serving Size: makes 7 waffles
Number of Servings: 7.5
Recipe submitted by SparkPeople user CHEFBERTY.
Nutritional Info Amount Per Serving
- Calories: 281.8
- Total Fat: 9.8 g
- Cholesterol: 117.0 mg
- Sodium: 357.8 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 1.5 g
- Protein: 9.1 g