Chocolate Tofu Pudding

Name: Chocolate Tofu Pudding Recipe
Prep time: 10 min
Total time: 10 min
Yield: 5
Ingredients: 1/2 cup soy milk (plain/original); 1 serving Orgain Creamy Chocolate Fudge protein powder (or similar); 1 Tbsp PB2 (could be omitted); 1 box Mori-Nu Organic Silken tofu; 1 Tbsp coconut cream (for texture); Chopped almonds (optional)

Minutes to Prepare: 10

Number of Servings: 5

Ingredients

1/2 cup soy milk (plain/original)1 serving Orgain Creamy Chocolate Fudge protein powder (or similar)1 Tbsp PB2 (could be omitted)1 box Mori-Nu Organic Silken tofu 1 Tbsp coconut cream (for texture)Chopped almonds (optional)

Directions

Blend the soymilk with the protein powders in a Vitamix or food processor. Add the silken tofu and coconut cream and blend until smooth. Refrigerate until the flavors have a chance to blend and the "pudding" is soft. Serve with chopped nuts (I like almonds).

Serving Size:�Makes 5 1/2 cup servings.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 113.7
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 84.9 mg
Total Carbs: 9.5 g
Dietary Fiber: 0.7 g
Protein: 9.3 g

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