Smoked Salmon roll-ups

Name: Smoked Salmon roll-ups Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 4 ounces smoked salmon; 4 ounces fresh mozzarella; 2 tbsp capers; 1 cup spinach; lemon juice or balsamic if desired

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

4 ounces smoked salmon4 ounces fresh mozzarella2 tbsp capers1 cup spinachlemon juice or balsamic if desired

Directions

Per one ounce of fish: roll in one ounce mozzarella, a few capers, a squeeze of lemon juice, adequate spinach.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user JULIABASSIRI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 483.7
Total Fat: 30.5 g
Cholesterol: 115.7 mg
Sodium: 3,512.5 mg
Total Carbs: 4.4 g
Dietary Fiber: 1.2 g
Protein: 47.1 g

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