Maple glazed carrots with real maple syrup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/2 lbs carrots, cut into sticks or medallions1/4 cup butter1/3 cup maple syrup
Directions
Boil or steam carrots until tender. Melt butter in microwave; stir in maple syrup. Pour glaze over carrots in serving dish.

Serving Size: Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user HORNED_GODDESS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 159.6
  • Total Fat: 7.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 80.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.2 g

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