Salata de boeuf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LIVASCU.
carrots, potatoes, celery root, dill pickles, red pepper pickled, green peas, eggs, mayonnaise
Serving Size: makes 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LIVASCU.
Nutritional Info Amount Per Serving
- Calories: 1,591.7
- Total Fat: 38.7 g
- Cholesterol: 744.0 mg
- Sodium: 6,978.4 mg
- Total Carbs: 255.4 g
- Dietary Fiber: 50.5 g
- Protein: 58.9 g
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