Quick Breakfast Sandwiches for two
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Egg, fresh, whole, raw, 2 large Egg white, large, 4 servingCheddar Cheese, 1 oz Bread, Sara Lee 45 Calories & Delightful 100% Multi-Grain 4 slicesMilk, nonfat (skim milk), 1 tsp Butterball Turkey Bacon 2 slices
Mix the egg and egg white together with the milk. Scramble the eggs and toast your bread, while eggs are cooking when almo)st done cover it with 1 oz of cheese. Cook the bacon and add one slice to each sandwich. Just put the sandwich together and you're good to go! (You can add spinach or something for more flavor!
Serving Size: Makes two sandwhiches
Serving Size: Makes two sandwhiches
Nutritional Info Amount Per Serving
- Calories: 281.7
- Total Fat: 12.2 g
- Cholesterol: 211.2 mg
- Sodium: 618.7 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 4.0 g
- Protein: 25.4 g
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