Pizzelles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 57
Ingredients
12 Eggs2 cups Sugar1/2 cup Butter1/2 cup Olive Oil1 Tblsp Anise Seed1/4 tsp Anise Extract4 cups Flour, sifted
1. Beat eggs until foamy.
2. Add sugar, oil, and butter and mix well.
3. Add anise seed & extract.
4. Mix in flour, 1 cup at a time.
5. Put a tablespoon of batter on heated pizzelle iron and lightly brown.
6. Cool on table or rack.
Serving Size: 120 cookies
2. Add sugar, oil, and butter and mix well.
3. Add anise seed & extract.
4. Mix in flour, 1 cup at a time.
5. Put a tablespoon of batter on heated pizzelle iron and lightly brown.
6. Cool on table or rack.
Serving Size: 120 cookies
Nutritional Info Amount Per Serving
- Calories: 105.5
- Total Fat: 4.6 g
- Cholesterol: 43.6 mg
- Sodium: 26.7 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.3 g
- Protein: 2.3 g
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