Short Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 94
Ingredients
1 C Butter1/2 C berry sugar1/2 C Rice Flour1 3/4 C white enriched flour
Directions
Role 1/4 inch thick on cookie sheet. Polk with fork to cut when done

Serving Size: 95 1 inch cookies

Number of Servings: 94

Recipe submitted by SparkPeople user TESJOHNSON.

Servings Per Recipe: 94
Nutritional Info Amount Per Serving
  • Calories: 32.8
  • Total Fat: 2.0 g
  • Cholesterol: 5.3 mg
  • Sodium: 14.0 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

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