Spaghetti Sauce

Name: Spaghetti Sauce Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 16
Ingredients: 4 cans tomato sauce; 4 lbs lean ground beef; 3 Tbsp Italian Seasoning; 2 cups chopped onion; 4 cloves minced garlic; 1 Tbsp grapeseed oil

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 16

Ingredients

4 cans tomato sauce4 lbs lean ground beef3 Tbsp Italian Seasoning2 cups chopped onion4 cloves minced garlic1 Tbsp grapeseed oil

Directions

Saute onions and garlic until the onions are clear in the grapeseed oil. Add ground beef and cook until brown and crumbled. Add tomato sauce and seasoning and cook for an hour on low heat. Skim off any fat.

Serving Size: 16 1/12 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user ELUNN9.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 226.2
Total Fat: 8.9 g
Cholesterol: 65.0 mg
Sodium: 890.7 mg
Total Carbs: 10.0 g
Dietary Fiber: 2.4 g
Protein: 24.3 g

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