Whole Grain Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
3c whole grain flour1c almond meal1c flaxseed meal1c oat & grain cereal3 tbsp honey (or molasses)1 tbsp salt2 packets active yeast2 cups warm water1/2c flax milk (or soy/almond milk)2 tbsp butter alternative
Directions
add warm water to bowl
add yeast, honey salt, butter, then milk
mix together
mix in almond meal, flaxseed meal, oats & grains
mix in 1cup of flour add a time until dough is no longer sticky.
knead a few times, adding extra flour if needed
oil/flour loaf pan
put dough in loaf pan & bake

Serving Size: 24-1 in slices

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 164.5
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 304.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 6.1 g

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