Multi grain Bread

  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
Mix and knead. let rise until double. shape into loaf. let rise until double. bake in preheated 350 35-40 mintues
Directions

Serving Size: 1 slice

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 116.8
  • Total Fat: 1.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 6.0 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.3 g

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