Omlet 2 egg w/cheese and veggies

  • Number of Servings: 1
Ingredients
2 large eggs2 deli slices cheddar cheese1 slice onion, chopped1/2 med tomato, chopped
Directions


Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user OSBEACHBUM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 461.0
  • Total Fat: 31.0 g
  • Cholesterol: 600.0 mg
  • Sodium: 515.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 31.6 g

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