Balsamic Vinaigrette

Name: Balsamic Vinaigrette Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 6 tbsp Extra Virgin Olive Oil; 3 tbsp Balsamic Vinegar; 1 tsp Dijon Mustard; 1/4 tsp Sugar; 1 dash Salt (to taste)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

6 tbsp Extra Virgin Olive Oil3 tbsp Balsamic Vinegar1 tsp Dijon Mustard1/4 tsp Sugar1 dash Salt (to taste)

Directions

Whisk dijon, sugar, salt and balsamic vinegar together. Drizzle in olive oil while whisking.

Serving Size: 2 tbsp

Number of Servings: 4.5

Recipe submitted by SparkPeople user TMACMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 338.8
Total Fat: 37.8 g
Cholesterol: 0.0 mg
Sodium: 130.5 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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