Home Made Bread Pizza

Name: Home Made Bread Pizza Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: Ingredients:; Food Lion Thin Sliced Bakery Bread 14 oz; Ham regular (11% fat) 2 slice (6-1/4 x 4 x 1/16); *Giant shredded mozzarela 150 gram(s); I Can't Believe It's Not Butter Light Spread (Soft) 1 Tbsp 2 serving; *Ragu Traditional Spaghetti Sauce (tomato sauce) 0.5 cup

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 5

Ingredients

Ingredients:Food Lion Thin Sliced Bakery Bread, 14 oz Ham, regular (11% fat), 2 slice (6-1/4" x 4" x 1/16") *Giant shredded mozzarela, 150 gram(s) I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 2 serving *Ragu Traditional Spaghetti Sauce (tomato sauce), 0.5 cup

Directions

Spread the butter over the slices, spread the tomato sauce, add the chopped ham and cheese, sprinkle some oregano and bake on 400 for 10-12 min (until cheese melts and bread gets a crunch).

Serving Size: 3 slices = 1 serving

Number of Servings: 5

Recipe submitted by SparkPeople user JENNIEQKA.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 350.4
Total Fat: 12.1 g
Cholesterol: 22.5 mg
Sodium: 965.5 mg
Total Carbs: 42.8 g
Dietary Fiber: 1.8 g
Protein: 19.4 g

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