Hairy Dieters Porridge with spiced plums
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
*Black Plum, 2 serving (remove)*Bakers (caster) sugar, 15 gram(s) (remove)*Star anise, 1 serving (remove)*Oat Porridge Kolln Flocken, 60 gram(s) *Milk, 3.25%, 350 mL Water, tap, 100 mL*ASDA GREEK YOGHURT LOW FAT, 40 gram(s)
Lightly cook the plums in 4TBSP water with star anise and sugar.
Cook the porridge with the milk and water over a medium heat for approx. 3-5 minutes or until oats are tender and creamy.
Devide the oats into 2 bowls. Top with plums and juices and a TBSP yoghurt.
Serving Size: 2
Cook the porridge with the milk and water over a medium heat for approx. 3-5 minutes or until oats are tender and creamy.
Devide the oats into 2 bowls. Top with plums and juices and a TBSP yoghurt.
Serving Size: 2
Nutritional Info Amount Per Serving
- Calories: 290.4
- Total Fat: 8.3 g
- Cholesterol: 18.1 mg
- Sodium: 73.1 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 3.4 g
- Protein: 11.9 g
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