Tuna Salad

Name: Tuna Salad Recipe
Yield: 3
Ingredients: 2 6 oz tuna cans white meat in water; 2 tbsp celery; 2 tbsp red onion; 1 tsp parsley minced; 1/3 c prepared light mayo; 1 tbsp whole grain mustard

Number of Servings: 3

Ingredients

2 6 oz tuna cans white meat in water2 tbsp celery2 tbsp red onion1 tsp parsley, minced1/3 c prepared light mayo1 tbsp whole grain mustard

Directions

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user WESTENDGIRL92.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 151.8
Total Fat: 5.2 g
Cholesterol: 45.0 mg
Sodium: 619.3 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.1 g
Protein: 22.1 g

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