tuna salad

Name: tuna salad Recipe
Yield: 4
Ingredients: tuna carrrots celery eggs pickels seasons to taste mayo mustard

Number of Servings: 4

Ingredients

tuna, carrrots, celery, eggs pickels, seasons to taste, mayo, mustard

Directions

mix all in bowl and serve over greens or on bread or on crackers

Number of Servings: 4

Recipe submitted by SparkPeople user CUMULUSCHUB.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 197.5
Total Fat: 8.4 g
Cholesterol: 133.4 mg
Sodium: 528.1 mg
Total Carbs: 5.7 g
Dietary Fiber: 0.6 g
Protein: 23.8 g

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