Couscous with fresh cilantro

Name: Couscous with fresh cilantro Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: Grapeseed Oil 2 tbsp; *Clove of Garlic 2 serving; *ground tumeric .5 tsp; 1 2/3 Vegetable Broth; Lemon Peel 1 tbsp; *Kosher Salt .5 tsp; Couscous 1.5 cup dry yields; Cilantro raw 4 tbsp; Lemon juice 2 tbsp; Fresh Chives 1 tbsp chopped

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Grapeseed Oil, 2 tbsp*Clove of Garlic, 2 serving*ground tumeric, .5 tsp1 2/3 Vegetable BrothLemon Peel, 1 tbsp*Kosher Salt, .5 tspCouscous, 1.5 cup, dry, yieldsCilantro, raw, 4 tbsp Lemon juice, 2 tbsp Fresh Chives, 1 tbsp chopped

Directions

Heat oil in medium saucepan over medium-high heat. Add garlic and turmeric; stir 1 minute. Add 1 2/3 cups vegetable broth, lemon peel, and 1/2 teaspoon coarse salt; bring to boil. Remove pan from heat. Stir in couscous. Cover; let stand until liquid is absorbed, about 5 minutes. Fluff with fork; mix in cilantro, dill and lemon juice. Season with pepper and additional coarse salt, if desired.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BRATSSCRAPPY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 199.4
Total Fat: 4.8 g
Cholesterol: 0.0 mg
Sodium: 329.0 mg
Total Carbs: 32.6 g
Dietary Fiber: 2.3 g
Protein: 5.4 g

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